Protein Purification and Microbial Fermentation

The laboratory provides these services:
• protein sample separation and analysis
• fermentation from bench-scale up to pilot-scale (100 L)
• protein purification
• scientific training in instrumentation Previous works include:
• protein analysis in seafood and latex products
• 100 L proprietary culture fermentation.

Assoc. Prof. Amirul Al-Ashraf Abdullah [ amirul@usm.my ]
Dr. Ahmad Ramli Mohd. Yahya [ armyahya@usm.my ]