B.Sc. (Hons.), Universiti Malaya
Ph.D., University of Reading, UK
Ext. 4095;

Research Profile


Current Research


  • Bioactivity guided formulation of therapeutic juice from the pulps of Myristica fragrans.
  • Phytochemical and biological activity assessments of Malaysian Baccaurea sp.
  • Phylogeny of Durio zibethinus cultivars in Penisular Malaysia and its correlation with morphological data, flavonoids types and antioxidant activities.



Selected Publications

  • Ooi, K. L., Tengku Muhammad, T. S. and Sulaiman, S. F. (2010). Apoptotic effects of Physalis minima L. chloroform extract in human breast carcinoma T-47D cells mediated by c-myc-, p53- and caspase-3-dependent pathways. Integrative Cancer Therapies 9: 73-83.
  • Ooi, K. L., Tengku Muhammad, T. S., Lim, C. H. and Sulaiman, S. F. (2010). Growth arrest and induction of apoptotic and non-apoptotic programmed cell death by, Physalis minima L. Chloroform extract in human ovarian carcinoma Caov-3 cells. Journal of Ethnopharmacology 128: 92-99.
  • Ho, C-H, Noryati, I., Sulaiman, S. F. and Rosma, A. (2010). In vitro antibacterial and antioxidant activities of Orthosiphon stamineus Benth. extracts against food-borne bacteria. Food Chemistry 122: 1168-1172.
  • Eldeen, I. M. S., Seow, E-M., Abdullah, R. and Sulaiman, S. F. (2010). In vitro antibacterial, antioxidant, total phenolic contents and anti-HIV-1 reverse transcriptase activities of extracts of seven Phyllanthus sp. South African Journal of Botany doi:10.1016/j.sajb.2010.05.009.
  • Sulaiman, S. F., Yusoff, N. A. M., Eldeen, I. M., Seow, E. M., Sajak, A. A. B., Supriatno and Ooi, K. L. (2010). Correlation between total phenolic and mineral contents with antioxidant activity of eight Malaysian bananas (Musa sp.). Journal of Food Composition and Analysis. doi:10.1016/j.jfca.2010.04.005.
  • Rahman, W. A., Fatt, Y. C. and Sulaiman, S. F. (2010). In-vitro anthelmintic activity of Smilax myosotiflora plant (locally known as Ubi Jaga) extracts against Haemonchus contortus worms in goats. Malaysian Journal of Science 29: 129-136.
  • Sivasothy, Y., Chong, W. K., Hamid, A., Eldeen, I. M., Sulaiman, S. F. and Awang, K. (2011). Essential oils of Zingiber officinale var. rubrum Theilade and their antibacterial activities. Food Chemistry 124: 514-517.